✍️ “If you just started, for the love of god have some patience and enjoy the process a bit.”

Rosie Spinks on building a writing life outside the algorithm—one that separates creative joy from paid deadlines, and still makes space for good cannoli.

📚 Editor’s Note: Rosie Spinks on The Beauty of Doing Less

Rosie Spinks has built a career most journalists dream of—bylines in The Guardian, The New York Times, Slate, Vice—but chose to walk away from it all in favor of something quieter, slower, and far more intentional: writing on her own terms. Her bestselling Substack — What We Do Now That We’re Here